More than 30 harvest sites were closed over a two month period in France as part of outbreaks linked to eating oysters, according to recently released data. Because of confirmed norovirus contamination, 31 harvest sites were closed between Dec. 21, 2019, and Jan. 10, 2020, affecting more than 400 companies. This compares to 11 in… Read full article
CFS COVID-19 Crisis Response & Training
To assist your company with an effective COVID-19 mitigation strategy, CFS has developed the following emergency response programs to provide the support you need.